Dry fig brandy is produced from apple distillates by semi-annual maceration of dried figs dried nauturally.
The product does not contain any additional colors or flavorings.
It features a beautiful old golden colour, is bright and partially dense with a fine and elegant scent.
The scent is dominated by a note of dry figs, hazelnuts and dry apricots.
The taste is semi-sweet, pleasant and elegant, while the aftertaste carries a note of dry figs.
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