Let the Naga Malacca take you totropical climes and get inspiration for your next vacation.
The Naga Malacca isanIndonesian spirit made from molasses, rum and spices.
Enriched with kumquat, jambu, Indonesian spices and natural extracts ofkumquat bark, jambu, lemongrass and coriander, itconvinces with afruity-spicy aroma profile.
The rum-based spirit ischaracterized byits particularly slow fermentation onyeast strains and isobtained from rice mash.
Half ofthe blend isdistilled inold Indonesian pot stills and the other half isdistilled inmodern column stills.
Double aging takes place first indomestic teak barrels and then inAmerican white oak ex-bourbon barrels.
The Naga Malacca isversatile, areal all-rounder and agreat drink especially onhot summer days. (automated translation)
Colour: Amber.
Nose: Spicy, notes oftangerine, kumquat, clove and pepper.
Taste: Exotic, flavors ofclementines, kumquat, lime, nutmeg and lemongrass.
Finish: Long lasting.
Serve the Naga Malacca Spiced neat, onice ormix atropical cocktail.
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